Chives

Chives Food Herbs Ingredient Green Cooking

Among the most delicate members of the onion family, chives is many different popular herbs which play an active part in European cooking. Even though the onion bulbs grow beneath the ground, it’s the clump of grass that shoots up that is used in cooking. This grass is thin and long, and hollow inside with a taste that’s somewhat similar to spring onions or leeks. The flower heads also may be utilized as garnish. The Asian variety of chives is known as Chinese chives or garlic chives.

There are several reasons to purchase chives. They are highly aromatic and their delicate taste is a welcome addition to sandwiches and soups. There’s absolutely not any requirement for any tearful chopping with this herb. Additionally, chives is seldom cooked. Cooking causes the hollow leaves to blanch and also lowers the flavor. The leaves are used whole.

When buying chives, be certain you select firm bulbs with leaves having the green colour of grass. It’s ideal to purchase chives in small quantities because they taste best when they’re fresh. The leaves are tender but may be kept in a refrigerator for nearly a week if they’re wrapped and packaged properly. Chives may also be dried or frozen for shipping. But this process may decrease the odor of the herb. If you would like to store chives, then they need to be frozen rather than drying. Once frozen, they could be packed into small plastic containers.

Chives may be utilised in conjunction with other herbs as they keep their distinctive taste even when combined with other powerful herbs and spices.

Chives is highly common in continental cooking. It’s said that early Dutch settlers climbed chives on meadows so that cows grazing on them can yield milk with the taste and odor of chives.

In early medicine, Chives are used to treat a number of conditions including hypertension, lack of desire, colds and nausea.

Chives may be grown in the backyard at home or they could be purchased from the nearest local shop. Premium quality chives could be purchased online too. When purchasing this delicate herb, ensure that you buy in smaller quantities that are consumed immediately.

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